#Chemsafe

How Mario Draghi’s Vision for European Competitiveness Could Transform the Pharma Industry
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The pharmaceutical industry stands at the crossroads of significant transformation as Europe rethinks its global...
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September Regulatory Updates
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Cosmetics: Danish Study Warns of Food Allergy Risks from Certain Cosmetics A recent study by...
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Labelling of Cosmetic Products in the United States
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In the United States, cosmetic products must comply with specific labeling requirements mandated by the...
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What Are the Committees Established in ECHA and What Do They Do?
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Many of us frequently visit the ECHA (European Chemicals Agency) website to seek information on...
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Farer the countries, the closer the Food: application of traditional Food from third countries
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Experimenting with new foods when visiting a faraway country is an evergreen must that cannot...
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August Regulatory Updates
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Cosmetics: European Commission Continues to Reject Fragrance Industry's Safety Assessment Method SCCS Review on QRA...
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July Regulatory Updates
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ECHA: New EU-Wide Project to Ensure Correct Classification and Labelling of Hazardous Mixtures Objective of...
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Chemsafe’s Summer Reading Recommendations
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 With the warmth of the summer sun shining down, there is no better time to...
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Understanding Skin Sensitizers: Allergies, Risks, and Protective Measures
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What Are Skin Sensitizers? In recent years, we have increasingly discussed allergies and observed a...
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Microalgae-Based (Novel) Foods in EU
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Microalgae are increasingly gaining attention for their potential in various applications, including food and nutrition....
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